Congratulations to the following CHS Culinary Students

Congratulations to the following CHS Culinary Students who competed at the FCCLA Competition in Virginia Beach this past weekend:

Show Piece Competition
N’Seya Gill — Silver
Jabri Wright — Bronze

Pastries Competition
Cameron Palmo — Silver

Breads Competition
Tyler Norris — Bronze

Cake Decorations
Alexis Mont — Bronze

Max’s Positive Vibes Cafe Seeking Three Interns

The Positive Vibe Café provides hands-on training in food services to individuals with developmental disabilities.
​(This fabulous restaurant also has great food!!)​

The disAbility Resource Center will present a session Monday-Friday October 23November 17, 2017 from 2:30-4:30, with three in-house internships to be scheduled upon acceptance into the program. If you would like to recommend a candidate or have questions please call or e-mail Caito Hankinson, Training Program Director at (804) 921-1629 orpvctrain@aol.com. The program lasts four weeks and culminates with a graduation ceremony. Each graduate is prepared for job seeking, interviewing and working in the food service industry.